Vegan Bread Recipes
Green Tea(Matcha) Oats Flaxseed pull apart rolls (Vegan)
Green Tea (Matcha) Oats Flaxseed Pull Apart Rolls. Soft, fluffy and delicious. These rolls make a great snack. Vegan Recipe.…
- Ready 1 hour
- Serves 10 servings
- Prep 35 minutes
- Cook 30 minutes

Recipe
Green Tea (Matcha) Oats Flaxseed Pull Apart Rolls (vegan)
Green Tea (Matcha) Oats Flaxseed Pull Apart Rolls. Soft, fluffy and delicious. These rolls make a great snack. Vegan Recipe.
- Serves 10 servings
- Prep 35 minutes
- Cook 30 minutes
- Total 1 hour
Ingredients
- 2 cups bread flour
- 1/2 cup oats
- 1/2 cup flax seeds
- 1.5 teaspoons quick rising yeast
- 3 teaspoons raw sugar
- 1/2 teaspoon salt
- 1/4 teaspoon cinnamon powder
- 1/2 teaspoon cardamom powder
- 1 teaspoon matcha green tea powder
- 2 teaspoons vegan butter
- about a cup of warm water
- oil for greasing
Instructions
- 1
Add yeast to half cup (125ml) of water and sugar and mix well. Let sit for 10 minutes or until frothy.
- 2
Grind/blend the oats and flax seeds into coarse flour and add to the yeast mixture.
- 3
Add in the softened butter, flour, salt, cinnamon, cardamom and green tea and start mixing vigorously.
- 4
Once the dough seems to come together, knead for 5-6 minutes to make into a smooth and soft dough, use some more water if needed.
- 5
Place dough in well greased container(atleast double the size of the dough). Spritz top with oil spray and cover with heavy towel.
- 6
Let dough rise for an hour or until it doubles.
- 7
Take dough out and using a little flour make it into an long baguette shape. Cut small portions and shape them into a ball.
- 8
Place balls an inch apart on a baking tray or a baking pan. Spritz top with water and sprinkle with some poppy seeds (optional).
- 9
Spritz some oil and cover with heavy towel.
- 10
Let rise in a warm place for 45 minutes.
- 11
Remove towel and bake at 375 degrees F for 25-30 minutes or until the tops are all golden.
- 12
Remove from container and let cool for atleast half an hour!
- 13
Enjoy warm with butter or tea!
Notes
Total time does not include 1 hour 45 mins proving time Nutritional value is based on 1 serving
Nutrition
- Calories168 kcal
- Carbohydrates25 g
- Protein6 g
- Fat5 g
- Sodium126 mg
- Potassium125 mg
- Fiber3 g
- Sugar1 g
- Vitamin A60 IU
- Calcium27 mg
- Iron1 mg







