Vegan Indian Sweets
Sweet and Savory Round up for Holi festival. Vegan Glutenfree options
Thandai – Almond Milk spiced with poppy seed, pepper, saffron. Happy Holi all! Holi is on March 27th this year. While…
- Ready 1 min read
Sooji Halwa/Sheera/Semolina Crumble with Cashews and Cranberries.
Kheer – vermicelli in almond milk. – via VegRecipesOfIndia
Kesar Burfi/Barfi. Almond Semolina Saffron fudge
Lots more **Sweet options here** Jalebi, Laddoo, Barfis.
Most festivals also have savory food associated with them.
And they are usually all fried:)
Kanda Bhajia – Onion Fritters
Stuffed Bread Pakora – Samosa French Toast.
Tikki– Potato Chickpea spicy cutlets.
Matar Kachori – Spicy Pea stuffed fried dumplings. – via VegRecipesOfIndia
Dhokla – Steamed savory chickpea cakes.
Aloo Kachori – Potato puffs – via Maayeka
Roasted Garam Masala Chickpeas
More **Savory snacks here**.
Happy Holi Everyone. Stay safe.
